Urban Licks Atlanta Menu: What to Expect at ONE. Midtown Kitchen’s Fiery Sister
If you search for “Urban Licks Atlanta menu”, you’re usually looking for three things: what they serve, how much it costs, and whether it’s worth a trip across town. This guide walks through the current style of food and drink you’ll find at TWO urban licks in Atlanta, how the menu typically works, and what locals tend to know before they go.
Where Is TWO urban licks in Atlanta?
TWO urban licks is known locally as “Urban Licks” and is located right on the Atlanta BeltLine Eastside Trail:
- Address: 820 Ralph McGill Blvd NE, Atlanta, GA 30306
- Neighborhood: Old Fourth Ward / Inman Park area
- Phone (to confirm hours and menu): Often listed under the restaurant’s main number in local directories
The restaurant sits in a converted industrial space, with a wood‑fired rotisserie, bold flavors, and live music many evenings. For anyone living in Atlanta or visiting the BeltLine, it’s a recognizable landmark and a popular pick for date nights, group dinners, and pre‑show meals before heading to venues like The Masquerade or the Fox Theatre.
Overview: What Kind of Food Is on the Urban Licks Atlanta Menu?
The TWO urban licks Atlanta menu leans into:
- Wood‑fire and rotisserie cooking
- Shareable starters and bold flavors
- A mix of seafood, steaks, and Southern‑leaning comfort dishes
- A solid brunch and dinner focus, with a separate bar program
While specific dishes change, the menu typically includes:
| Menu Section | What You’ll Commonly Find at TWO urban licks Atlanta |
|---|---|
| Starters | Flatbreads, unique dips, small plates for sharing |
| Salads | Seasonal greens, hearty toppings, sometimes grilled or smoked components |
| Wood‑Fired Mains | Rotisserie meats, grilled seafood, hearty pastas or grain‑based dishes |
| Sides | Vegetables with smoky flavors, potatoes, seasonal specialties |
| Desserts | Comfort‑style sweets often meant for sharing |
| Brunch Items | Eggs, biscuits, grits, and twists on classic brunch plates |
| Drinks | Cocktails, wine list, beer, and non‑alcoholic options |
Starters and Small Plates: How the Meal Usually Begins
If you’re planning a night out in Atlanta and want to graze, the starter section of the Urban Licks menu is where most groups begin.
You can typically expect:
- Shareable flatbreads or pizzas with toppings like roasted vegetables, cured meats, or strong cheeses
- Dips and spreads served with grilled bread or chips
- Seafood starters, such as shrimp or fish preparations, often with a smoky or spicy note
- Vegetable‑forward small plates, sometimes using seasonal Georgia produce
Locals often treat these dishes as shared plates for the table, especially if you’re coming from nearby neighborhoods like Virginia‑Highland, Midtown, or Old Fourth Ward and want a lighter, social dinner rather than a full three‑course meal.
Tip for Atlanta groups 😊
If you’re seated with a bigger party before a show downtown, it’s common to order multiple starters at once so everything lands quickly and you can keep an eye on the clock.
Salads and Lighter Options
Most Atlanta diners who frequent the BeltLine want at least a few fresh, lighter options. Urban Licks typically includes:
- Composed salads with elements like:
- Mixed greens or arugula
- Nuts, cheese, roasted beets, or seasonal fruits
- Grilled or smoked protein add‑ons (often chicken, shrimp, or steak)
- Occasionally a grain bowl–style dish, depending on the season
These can work as lighter mains for lunch or early dinner, especially during warm Atlanta evenings when heavier food can feel like too much.
Wood‑Fired and Rotisserie Mains
The heart of the Urban Licks Atlanta menu is its wood‑fire cooking. Expect:
Rotisserie meats:
- Chicken or pork with crisp skin and smoke flavor
- Sauces or glazes that lean savory, tangy, or slightly sweet
Grilled steaks and chops:
- Cuts commonly ordered medium‑rare to medium
- Often served with roasted vegetables or potatoes
Seafood entrées:
- Fish or shellfish cooked over the flame
- Paired with grains, vegetables, or creamy sides
Comfort‑style mains:
- Pastas, braised meats, or rich grain dishes
- Strong seasoning and bold sauces
For Atlanta residents used to busy BeltLine weekends, these mains are what many people book reservations for, especially for birthdays, anniversaries, and group celebrations.
Sides: What Typically Comes With Your Entrée
Like many Atlanta restaurants, sides at TWO urban licks can be either:
- Included with the entrée, or
- Available à la carte, depending on the dish
While specifics rotate, you can usually expect:
- Roasted or grilled vegetables
- Potato dishes (mashed, roasted, or crisp styles)
- Seasonal Southern touches, like greens or corn‑based sides
If you’re trying to keep your meal lighter while still enjoying the wood‑fired flavors, consider pairing a grilled protein with a vegetable‑heavy side.
Dessert: What to Expect After Dinner
Dessert at Urban Licks generally reflects classic American and Southern‑influenced sweets, such as:
- Warm cakes or bread puddings
- Rich chocolate items
- Fruit‑forward desserts when in season
Most Atlanta groups share one or two desserts at the table, especially after a full multi‑course dinner. Portions are often generous enough for splitting.
Brunch at TWO urban licks: A BeltLine Weekend Staple
If you’re searching “Urban Licks Atlanta menu” specifically for weekend plans, it’s helpful to know that brunch is a major draw.
Typical brunch menu elements include:
Egg dishes:
- Omelet or scramble variations
- Eggs with wood‑fired meats or vegetables
Southern‑leaning classics:
- Biscuits or biscuit sandwiches
- Grits with cheese, shrimp, or other toppings
Sweet plates:
- French toast, pancakes, or other syrup‑friendly dishes
Daytime drinks:
- Mimosas and other brunch cocktails
- Coffee and non‑alcoholic brunch standards
Because of its proximity to the Eastside BeltLine, brunch can be busy. Atlanta locals often book ahead or plan to walk the trail while they wait for a table.
Drinks and Bar Program
The bar menu at TWO urban licks typically includes:
Signature cocktails built around:
- Classic bases like bourbon, gin, tequila, or vodka
- Fresh juices, syrups, and bitters
Beer selection with:
- Recognizable national brands
- Often a few Georgia or Atlanta craft options
Wine list that covers:
- Reds, whites, rosé, and sparkling options
- A range from accessible by‑the‑glass pours to higher‑end bottles
Many Atlanta diners stop in just for drinks and small plates, especially in the early evening when the BeltLine crowd is building.
Typical Price Range and Budget Planning
Exact prices change, but you can plan roughly along these lines when budgeting an Urban Licks night out in Atlanta:
- Starters / Small plates: Usually moderate in price, designed for sharing
- Mains / Entrées: Often in the mid‑to‑upper range for casual‑upscale Atlanta dining
- Brunch mains: Typically slightly lower than dinner entrées
- Cocktails and wine: Comparable to other BeltLine‑adjacent restaurants
For many locals, Urban Licks lands in the “occasion dinner” category rather than a day‑to‑day casual spot, especially if you’re adding drinks and dessert.
Dietary Preferences and Special Requests
Urban Licks’ menu is built around wood‑fired proteins, but Atlanta diners with different needs usually have some options:
Vegetarian:
- Salads, some flatbreads or starters
- Occasionally a dedicated vegetable‑forward entrée
Pescatarian:
- Multiple seafood options and salads
Gluten‑related needs:
- Some naturally gluten‑leaning dishes (grilled proteins, salads, certain sides)
- You should speak directly with staff about preparation and cross‑contact if this is important for you
For any strict dietary requirement, Atlanta residents often call ahead to confirm current options, especially if planning a special event or bringing guests with restrictions.
Reservations, Parking, and Getting There
When you’re thinking about the Urban Licks Atlanta menu, logistics matter too—especially on a busy weekend.
Reservations
- Strongly recommended for:
- Weekend dinners
- Brunch
- Larger groups or special occasions
Parking and Access
- Typically, there is a parking area near the restaurant, but spaces can fill during peak hours.
- Many locals use ride‑share from nearby neighborhoods like Midtown, Inman Park, Poncey‑Highland, or Virginia‑Highland.
- If you’re walking the BeltLine Eastside Trail, Urban Licks is convenient to access on foot or by bike.
How to Check the Current Urban Licks Atlanta Menu
Because Atlanta restaurants update menus often to match seasons and availability, the best way to confirm what’s on the Urban Licks menu today is to:
- Look up TWO urban licks by name and check the most recent menu listed.
- Call the restaurant directly at its published phone number and ask:
- “Can you tell me today’s dinner menu highlights?”
- “Do you currently have [specific dish or ingredient]?”
- “What options do you have for [vegetarian / gluten‑friendly / specific need]?”
This approach is especially useful if:
- You’re planning a birthday or anniversary for someone who loves a particular dish.
- You’re visiting Atlanta and only have one night free for a BeltLine dinner.
- You’re coordinating a group outing and want to be sure everyone has something they can eat.
When Is Urban Licks a Good Pick in Atlanta?
Based on how the TWO urban licks Atlanta menu is usually structured, it tends to work well for:
- Pre‑ or post‑BeltLine walks with a focus on cocktails and shared plates
- Date nights with wood‑fired mains and dessert
- Group dinners where everyone can share starters and choose different entrées
- Weekend brunch when you want something a bit more elevated than a basic breakfast diner
If those situations match what you’re planning in Atlanta, the Urban Licks menu is designed to support exactly that kind of night out.
