Double Zero Restaurant in Atlanta: What to Know Before You Go

If you’re searching for “Double Zero Restaurant Atlanta”, you’re probably looking for one of the city’s better-known modern Italian spots, especially for pizza and pasta. Here’s a clear, Atlanta-focused guide to what Double Zero is, where it is, what to expect, and how to decide if it fits your plans.

Where Double Zero Fits in Atlanta’s Dining Scene

Double Zero (often just called “Double Zero” or “00” by locals) is a modern Italian restaurant known for:

• Wood-fired pizza made with finely milled “double zero” flour
• House-made pastas and Italian-inspired small plates
• A cocktail and wine program that leans Italian but feels accessible

It’s the kind of place Atlantans use for:

• Date nights and small celebrations
• Dinner before or after events
• A “nicer than casual” meal that’s not overly formal

Expect creative takes on Italian classics rather than old-school red-sauce dining.

Location, Parking, and Getting There

Double Zero has operated in different intown neighborhoods over the years, so it’s always smart to confirm the current address before you head out. Historically, it has been located in established intown dining areas such as Emory Village or Sandy Springs, so you can typically expect:

• A location in or near a walkable commercial district
• Nearby street parking or shared lots
• Access from major roads like Peachtree, Roswell Road, or corridors close to I-285 or GA-400, depending on the current site

If you rely on MARTA:

• You’ll usually need to combine a train with a short rideshare or bus ride, since most higher-end Italian restaurants in Atlanta aren’t directly on rail lines.
• Check MARTA bus routes that run through the neighborhood where Double Zero is currently operating.

Because restaurant locations sometimes change, especially over several years, it’s wise to:

• Look up “Double Zero restaurant Atlanta” in your map app
• Double-check exact address, hours, and parking notes on the same day you plan to go

Atmosphere: What It Feels Like Inside

Most Atlantans describe Double Zero-style restaurants as:

• Upscale casual – polished but not stuffy
• Modern decor, with a focus on the pizza oven as a centerpiece
• Noise level that can be lively in the evenings, especially on weekends

This type of spot typically works well for:

• Date nights
• Small group dinners or birthdays
• Work dinners with clients who appreciate good food in a relaxed setting

If you prefer quiet or have sensory sensitivities, consider:

• Earlier reservations (around opening time)
• Weeknight visits, which tend to be calmer than Fridays and Saturdays

What’s on the Menu at Double Zero

While specific dishes can change, Double Zero-style Italian in Atlanta usually centers on a few core categories:

Wood-Fired Pizza

The name “Double Zero” comes from 00 flour, a finely ground Italian flour often used in Neapolitan-style pizza.

You’ll generally find:

• Thin, soft crust pizzas with a bit of chew
• Toppings that mix classic Italian ingredients (like San Marzano tomatoes, fresh mozzarella, basil) with seasonal or regional twists

Common categories:

• Margherita-style pizzas
• Meat-focused options (sausage, cured meats)
• Veg-forward pies with mushrooms, arugula, roasted vegetables, or specialty cheeses

🍕 Good to know: These pizzas are usually personal to shareable size—many Atlantans order one per person to share around the table along with small plates.

House-Made Pasta

Expect handmade or house-extruded pastas with rich sauces. Examples you’re likely to see:

• Short pastas (rigatoni, cavatelli) with braised meats or hearty tomato sauces
• Long pastas (spaghetti, tagliatelle) with lighter olive oil, seafood, or seasonal vegetable sauces
• Occasional stuffed pastas (like ravioli or agnolotti) depending on the season

Portions in Atlanta’s modern Italian restaurants are often filling but not oversized, so some locals:

• Share a pasta and a pizza
• Or each get a pasta and share an appetizer

Small Plates and Starters

To round out a meal, you’ll usually find:

• Salads built around seasonal produce, citrus, or bitter greens
• Cheese and charcuterie boards
• Shareable items like meatballs, roasted vegetables, or fritters

These are designed for family-style sharing, which fits how many Atlantans like to eat when they go out in groups.

Desserts and Drinks

Dessert options typically include:

• A twist on tiramisu, panna cotta, or a seasonal tart
• Gelato or sorbet offerings

Drinks often feature:

• Italian wines alongside familiar reds and whites
• A cocktail list with Italian spirits (like amaro, Aperol, or vermouth)
• Non-alcoholic options that go beyond soda, such as house-made spritzes or flavored sodas

Typical Prices and Budget Planning

Pricing can shift over time and by location, but for a Double Zero-type restaurant in Atlanta, you can generally expect:

If you’re planning a night out in Atlanta:

• A full dinner with drinks will usually land in the mid- to upper-range pricewise compared with casual local spots.
• For a more budget-conscious visit, some locals split a pizza and salad or focus on pastas with water or a single glass of wine.

Reservations, Wait Times, and When to Go

For a restaurant like Double Zero in Atlanta:

• Reservations are strongly recommended for:

  • Friday and Saturday evenings
  • Large groups
  • Special occasions like graduations or birthdays

• Walk-ins might be possible:

  • On weeknights
  • Earlier in the evening
  • At the bar, if seating is available

To avoid long waits:

• Look for early evening slots (for example, 5:30–6:30 p.m.)
• Consider Sunday–Thursday rather than prime Saturday night

If you’re heading there before an event (like a show at the Fox Theatre or a concert), allow extra buffer time in case:

• Traffic on I-75/85, GA-400, or Peachtree slows you down
• Parking around the restaurant takes longer than expected

Dietary Needs and Menu Flexibility

Modern Italian restaurants in Atlanta, including spots like Double Zero, are often accommodating but not fully specialized for specific diets. Common patterns:

• Vegetarian options: Usually available in pizzas, pastas, salads, and starters.
• Vegan options: More limited, but you can sometimes build a meal from veggie-focused dishes and customized pizzas (such as without cheese).
• Gluten sensitivity: Pizza and pasta are flour-heavy; some places offer gluten-free crusts or alternative dishes, but this varies.

If you have strict needs (like celiac disease, severe allergies, or religious dietary restrictions):

• Call ahead to ask about cross-contact, separate prep, and ingredients
• Ask your server directly and clearly when you arrive

Atlanta’s restaurant staff are generally used to these questions and can usually suggest options or modifications.

Family-Friendliness and Group Dining

Double Zero-type restaurants typically welcome:

• Families with older kids or teens who enjoy trying new foods
• Small groups and birthdays

Things to keep in mind if you’re in Atlanta with kids or a crowd:

• Ask about high chairs, booster seats, and kids’ preferences when booking. Kids often share simpler pizzas or pastas.
• For groups of 6 or more:
  • A reservation is almost essential, especially on weekends.
  • You may be asked to choose from a limited or prix fixe menu for very large parties.

If you’re planning a group outing after an event at places like State Farm Arena or Mercedes-Benz Stadium, check:

• How late the kitchen stays open
• Whether they can handle late reservations after big games or concerts

How Double Zero Compares to Other Italian Options in Atlanta

Without ranking or endorsing, it can help to understand where Double Zero fits among Atlanta’s Italian choices:

• Compared with very casual pizza spots:
  • Double Zero-style restaurants are more upscale, with a focus on technique and presentation.
• Compared with traditional “red sauce” Italian:
  • Expect more modern, regionally inspired dishes, house-made pastas, and sophisticated decor.
• Compared with fine-dining Italian:
  • Double Zero usually feels less formal, with a buzzy, neighborhood-restaurant energy rather than a white-tablecloth vibe.

This makes it a popular option for Atlanta residents who want something special but not intimidating.

Tips for Atlantans and Visitors Planning a Visit

Here are a few practical pointers tailored to Atlanta:

• Check traffic and timing: Evening traffic into popular dining neighborhoods can be heavy—plan extra travel time from Midtown, Buckhead, or the suburbs.
• Verify the current location: Because restaurants can move or rebrand over time, confirm you’re navigating to the correct, up-to-date address.
• Consider your parking strategy: Many Atlanta diners prefer to:
  • Use rideshare if they plan on drinking
  • Check ahead whether there’s valet, a shared lot, or only street parking
• Dress code: Most Atlantans opt for smart casual—think jeans with a nice top, or a casual dress. Suits and formal wear aren’t required unless you’re coming from an event.
• Plan around events: On nights with big events in town (concerts, games, festivals), reservations near major corridors may fill faster, and travel times can increase significantly.

How to Confirm Current Details

Because specific addresses, menus, and hours can change, especially over several years:

• Search for “Double Zero restaurant Atlanta GA” in your preferred map or search app.
• Confirm:
  • Exact street address and neighborhood
  • Today’s hours of operation
  • Whether they recommend or require reservations
  • Any parking notes or special policies (like large party deposits)

This gives you the most accurate snapshot of Double Zero’s current setup in Atlanta and helps you avoid showing up to the wrong location or at a time they’re closed.

If you’re in or visiting Atlanta and in the mood for thoughtfully done pizza and pasta in a modern setting, Double Zero is the type of spot many locals turn to for a relaxed but elevated night out—as long as you plan ahead for traffic, reservations, and parking.