Pittypat’s Porch in Atlanta: A Local Guide to This Classic Southern Restaurant

Pittypat’s Porch is one of downtown Atlanta’s most recognizable Southern restaurants, known for its Old South décor, traditional dishes, and proximity to major attractions. If you live in Atlanta, work downtown, or are planning a visit, this guide walks through what to expect, how to get there, and how it fits into the city’s broader dining scene.

Where Pittypat’s Porch Is and How to Get There

Pittypat’s Porch is located in downtown Atlanta, close to major hotels, office towers, and tourist spots like Centennial Olympic Park and the CNN Center.

  • Neighborhood: Downtown Atlanta
  • Typical landmarks nearby: Peachtree Street skyscrapers, conference hotels, MARTA stations
  • Good for: Visitors staying downtown, convention attendees, locals going to a show or game

Because it’s in the heart of downtown, it’s especially convenient if you’re:

  • Attending an event at State Farm Arena or Mercedes‑Benz Stadium
  • Visiting Georgia Aquarium, World of Coca‑Cola, or the College Football Hall of Fame
  • Staying at one of the large Peachtree Street hotels

Getting There by MARTA, Car, or On Foot

By MARTA:

  • Use the Red or Gold line to Peachtree Center Station.
  • From Peachtree Center, it’s typically a short walk through the street-level exits into the downtown hotel and restaurant district.

By car:

  • Expect one-way streets and limited street parking in this part of downtown.
  • Most diners use:
    • Hotel parking decks
    • Paid public garages near Peachtree Street and Andrew Young International Blvd
  • Plan extra time around concerts, Hawks and Falcons games, and conventions, when parking fills quickly.

On foot:

  • If you’re staying at a downtown hotel, Pittypat’s Porch is usually walkable.
  • The area is busy on weekdays and on event nights; sidewalks are well‑used, and many people walk between the hotels, MARTA, and restaurants.

What Kind of Restaurant Pittypat’s Porch Is

Pittypat’s Porch is typically described as a traditional Southern restaurant with a historic, nostalgic atmosphere. The theme is inspired loosely by the Old South imagery familiar from Atlanta’s “Gone With the Wind” era, with rocking chairs, porch-style décor, and wood-heavy interiors.

Expect:

  • Sit‑down, full‑service dining
  • Southern comfort food focus
  • Décor that leans into historic Atlanta and Old South themes
  • A mix of tourists, business travelers, and locals hosting out‑of‑town guests

Many Atlanta residents view Pittypat’s as a place to bring people who want to “experience Southern food in Atlanta” in a way that feels distinctly tied to the city’s history and downtown core.

Pittypat’s Porch Menu: What You’ll Typically Find

Menus can change, but Pittypat’s Porch is usually known for classic Southern dishes. When people talk about it in Atlanta, they often mention:

Core Southern Dishes

You’ll commonly see:

  • Fried chicken
  • Catfish or other fried seafood
  • Short ribs or pot roast–style dishes
  • Barbecue‑influenced plates, depending on the current menu

Sides and Southern “Meat-and-Three” Style Options

Southern sides often play a big role:

  • Collard greens
  • Macaroni and cheese
  • Black‑eyed peas
  • Mashed potatoes or yams
  • Cornbread, biscuits, or other bread service

Vegetarian options can be more limited than in newer Atlanta restaurants, so if you eat plant‑based, it’s worth calling ahead to ask what’s currently available.

Starters, Desserts, and Drinks

Common themes:

  • Fried green tomatoes, pimento cheese, or similar Southern appetizers
  • Pecan pie, cobbler, or bread pudding types of desserts
  • A full bar, often with Southern‑leaning cocktails (think bourbon‑forward drinks) and standard wine/beer selections

Because offerings can change with management and season, it’s wise to confirm current menu highlights if you’re planning a special night.

Atmosphere: What It Feels Like Inside

Pittypat’s Porch is generally:

  • Casual to smart‑casual: You’ll see everything from business‑casual conference wear to jeans and a nice top.
  • Family‑friendly, especially earlier in the evening.
  • Heavy on wood paneling, antiques, and porch‑style décor, reflecting an old-fashioned Southern home aesthetic.

It’s the kind of place Atlanta locals often choose when:

  • Hosting family from out of town
  • Planning a pre‑theater or pre‑game dinner downtown
  • Wanting a “classic Atlanta” restaurant rather than the newest trend

Noise levels can vary—quieter on some weeknights and livelier on weekends and event nights.

When to Go: Hours, Wait Times, and Reservations

Specific hours can change, but some patterns are common for downtown Atlanta restaurants like Pittypat’s Porch:

Typical Peak Times

You’re more likely to encounter a wait:

  • Friday and Saturday evenings
  • Before big events downtown (concerts, Hawks, Falcons, college games, major conventions)
  • Large conference weeks, when nearby hotels are full

If you’re on a schedule—heading to a game or show—book a reservation and arrive early, giving yourself extra time for traffic and parking.

Reservations and Groups

Many diners in Atlanta find it helpful to:

  • Reserve in advance for:
    • Groups of 4 or more
    • Weekend dinners
    • Any night with a big State Farm Arena or Mercedes‑Benz Stadium event
  • Ask about group menus if you are hosting a rehearsal dinner, business group, or family gathering

If you’re walking in with a small party on a quieter weeknight, you may be seated more quickly, but it still helps to check ahead.

Price Range: What to Expect for a Meal

Pittypat’s Porch typically falls into a mid‑range sit‑down restaurant category by downtown Atlanta standards.

While prices can change over time, diners often report:

  • Entrées: Comfortably more than budget casual, but usually less than the city’s high‑end steakhouses
  • Total cost per person: Can add up once you include:
    • Appetizers
    • Alcoholic drinks
    • Tax and tip
    • Parking fees nearby

If you’re visiting from outside Atlanta, remember that downtown pricing can be slightly higher than in some neighborhood spots due to location and overhead.

Who Pittypat’s Porch Works Best For

Atlanta has a huge range of restaurants, from Buford Highway’s international spots to ultra‑modern BeltLine dining. Pittypat’s Porch fits a more classic, tourist‑friendly Southern niche.

You might find it especially fitting if you:

  • Want a traditional Southern meal in a setting with old‑school charm
  • Are hosting relatives or business guests who want something “very Atlanta” and within walking distance of downtown hotels
  • Enjoy nostalgic décor and themed interiors that lean into Old South imagery

It might be less ideal if you’re specifically looking for:

  • Trendy, chef‑driven Southern fusion
  • Very broad vegan or vegetarian options
  • A quiet, minimalist, or ultra‑modern ambiance

Tips for Atlanta Locals Dining at Pittypat’s Porch

If you already live in the Atlanta area, a few practical considerations can make your experience smoother:

1. Combine It with a Downtown Outing

To make the most of downtown parking and traffic, locals often pair a meal at Pittypat’s with:

  • A game at Mercedes‑Benz Stadium or State Farm Arena
  • A concert or show at the arena or nearby theaters
  • Afternoon sightseeing at Centennial Olympic Park, Georgia Aquarium, or World of Coca‑Cola

This way, you’re not driving downtown just for dinner—you’re making a full outing of it.

2. Plan Around Traffic

If you’re coming from Buckhead, Midtown, Decatur, the Westside, or the suburbs, keep in mind:

  • I‑75/I‑85 Connector can slow down heavily at rush hour and on event nights.
  • Surface streets downtown get crowded near Tip‑off or opening acts.

🚗 Local tip: Aim to arrive at least 60–90 minutes before your event time. Eat first, then walk over, rather than cutting it close.

3. Check for Special Occasions and Group Needs

If you’re planning:

  • A birthday, anniversary, or rehearsal dinner
  • A corporate group or conference dinner

It helps to:

  • Ask about group seating or semi‑private areas
  • Confirm set menus, corkage policies, and cake/dessert rules
  • Check whether accessibility needs (wheelchairs, elevators, etc.) can be easily accommodated for your group

Comparing Pittypat’s Porch to Other Atlanta Southern Dining Experiences

Without ranking or promoting any one place, it can help to understand where Pittypat’s Porch sits among Atlanta’s many Southern‑leaning options:

  • Downtown, classic, and themed: Pittypat’s Porch is part of the group of longtime, tourist‑friendly Southern establishments near the city center.
  • Neighborhood vs. downtown: In-town neighborhoods like Inman Park, Old Fourth Ward, West Midtown, and Grant Park have restaurants that may feel more modern, seasonal, or chef‑driven.
  • Buford Highway and beyond: If you want global flavors or newer trends, many locals head toward Buford Highway, Decatur, or the BeltLine.

Pittypat’s Porch is often chosen not because it’s the most cutting‑edge restaurant in Atlanta, but because it delivers a recognizable version of Southern cooking and ambiance in a convenient downtown location.

Practical Checklist Before You Go

Here’s a quick, skimmable summary to help you decide and plan:

TopicWhat to Know About Pittypat’s Porch in Atlanta
LocationDowntown Atlanta, walkable from major hotels and Peachtree Center MARTA.
CuisineClassic Southern comfort food: fried chicken, catfish, hearty sides, traditional desserts.
AtmosphereNostalgic, Old South–style décor; casual to smart‑casual; family‑friendly.
Best ForVisitors, convention attendees, locals hosting out‑of‑towners, pre‑event dinners.
Price RangeMid‑range by downtown standards; factor in parking and drinks.
ReservationsRecommended for weekends, big groups, and event nights.
Dietary FlexibilityStrong on traditional Southern dishes; vegetarian/vegan options can be more limited—call ahead.
Transit & ParkingEasy via MARTA (Peachtree Center); parking mainly in pay decks/garages. Plan ahead for traffic.

If you’re searching for “Pittypat’s Porch Restaurant Atlanta” because you want a traditional, downtown Southern dining experience that feels tied to the city’s historical image, this restaurant often fits that need well—especially when combined with Atlanta’s nearby attractions, arenas, and hotels in the surrounding blocks of downtown.