D & D Barbeque & Ribs in Atlanta: What to Know Before You Go

If you’re craving classic Southern barbecue in Atlanta, D & D Barbeque & Ribs is the type of neighborhood spot many locals think of when they want smoky ribs, generous portions, and a laid-back, no-frills experience. This guide walks through what to expect, how it fits into Atlanta’s BBQ scene, and practical tips for planning a visit.

Where D & D Barbeque & Ribs Fits in Atlanta’s BBQ Scene

Atlanta has a mix of:

• Long-running soul food and BBQ joints
• Trendy, chef-driven barbecue restaurants
• Takeout-focused rib shacks and food trucks

D & D Barbeque & Ribs falls on the classic, everyday-barbecue end of the spectrum — the kind of place people use for:

• Quick takeout dinners
• Casual family meals
• Game-day food runs
• “Get a pan of ribs for the party” type orders

If you’re visiting Atlanta and want a feel for down-to-earth, local-style BBQ rather than a polished, upscale experience, this is the sort of restaurant that gives you that perspective.

Typical Menu: What You’re Likely to Find

Every barbecue spot has its own style, but many Atlanta rib joints with a name like D & D Barbeque & Ribs tend to emphasize:

Smoked Meats

You’ll often see some combination of:

• Pork ribs (spare ribs or baby backs)
• Rib tips
• Pulled pork
• Chicken (usually leg quarters, wings, or half chicken)
• Beef options (sometimes brisket or beef ribs, depending on the restaurant)

The star at a place with “Ribs” in the name is usually:

• Ribs with a house sauce – often a tomato-based, slightly sweet, smoky sauce, sometimes with a mild or hot option.

Classic Southern Sides

Typical sides at an Atlanta BBQ and ribs spot include:

• Macaroni and cheese
• Collard greens
• Baked beans
• Potato salad
• Coleslaw
• Cornbread or rolls
• Green beans, yams, or rice in some cases

If you’re ordering for a group in Atlanta, people commonly mix:

• One main meat per person
• Two sides
• Bread (cornbread, Texas toast, or rolls)
• Sauce on the side for picky eaters

Desserts and Drinks

Depending on the exact restaurant setup, you may find:

• Banana pudding
• Peach cobbler
• Sweet tea (almost always), plus soft drinks
• Sometimes lemonade or fruit punch–style drinks

Eat-In vs. Takeout: How People in Atlanta Usually Use It

Many neighborhood BBQ and rib shops in Atlanta are takeout-oriented, even if they have some dine-in seating.

Common patterns:

• Weeknights: Locals pick up ribs or a combo plate for dinner on the way home.
• Weekends: Larger orders for family get-togethers, cookouts, and game days.
• Lunch: Workers in the area grab plates or sandwiches for a quick meal.

Before you go, it helps to:

• ✅ Call ahead for large orders (full slabs, pans of sides, party trays)
• ✅ Ask whether they have indoor seating or are mostly takeout
• ✅ Check if they accept cash, cards, or both

Typical Price Range and Portions

Without quoting specific prices, Atlanta BBQ joints similar to D & D Barbeque & Ribs generally fall in this range:

Atlanta barbecue portions tend to be hearty, so many locals share plates or save leftovers for the next day.

Location, Parking, and Getting There in Atlanta

Most Atlanta BBQ and rib shops like D & D Barbeque & Ribs are:

• In neighborhood shopping strips, stand-alone buildings, or small plazas
• Accessible by car, with a small parking lot or shared lot
• Sometimes reachable by MARTA bus, depending on the area

When planning your trip:

• 🔍 Use an updated map or GPS app and search for “D & D Barbeque & Ribs” in Atlanta, GA to confirm:
  • Current address
  • Best driving route
  • Whether it’s near your hotel, workplace, or event
• 🚗 For game days or busy weekends, allow extra time for traffic and parking.

If you rely on public transportation:

• Check the MARTA website or call MARTA customer service at 404-848-5000 for bus and rail routes that get you closest to the restaurant’s address.
• Many BBQ places are a short walk from major bus routes but not always right at a rail station.

When to Go: Hours, Busy Times, and Waits

Independent BBQ restaurants in Atlanta, including places like D & D Barbeque & Ribs, often:

• Open late morning or around lunchtime
• Stay open through dinner hours
• Are busiest:
  • Friday evenings
  • Saturday afternoons and evenings
  • Just before big games or holidays

Practical tips:

• 📞 Call ahead for:
  • Same-day large orders
  • Checking if any meats are sold out (ribs and rib tips sometimes go first)
  • Verifying closing time, especially if you’re arriving late
• If you’re visiting from out of town, consider weekday lunch for a quieter experience.

How D & D Barbeque & Ribs Compares to Other Atlanta BBQ Options

Atlanta has a wide range of barbecue styles, including:

• Traditional Southern and soul food–style BBQ (what D & D Barbeque & Ribs is likely closest to)
• Texas-influenced brisket houses
• Korean, fusion, and modern barbecue spots

Choosing a place often comes down to:

• Atmosphere:
  • Want low-key, neighborhood and takeout-focused? A spot like D & D Barbeque & Ribs fits.
  • Want a big-bar scene and full bar? You may lean toward larger, more polished restaurants.
• Meat focus:
  • Ribs and rib tips vs. brisket vs. whole-hog style.
• Location:
  • Proximity to your home, hotel, or event venue often matters more than anything else in Atlanta traffic.

Many locals rotate between a couple of favorites depending on:

• What side of town they’re on
• Whether they’re dining in or taking food to a gathering
• Whether they’re craving ribs, chicken, or pulled pork that day

Ordering Tips for Atlanta BBQ Newcomers

If you’re new to Atlanta barbecue or just visiting, here’s a simple way to approach an order at a place like D & D Barbeque & Ribs:

For One Person

• Rib plate or combo plate
  • Pick 2 sides: mac & cheese + collards is a common combo.
  • Ask for sauce on the side if you want to taste the smoke first.

For a Couple

• 1 full slab of ribs or
• 1 rib tip tray + 2–3 sides to share
• Add extra bread and one dessert like banana pudding or cobbler if available.

For a Small Group or Family

• Ask if they offer:
  • Family packs (ribs, chicken, or mixed meats with large sides)
  • Half-pan or full-pan sides (baked beans, mac & cheese, greens)
• Confirm:
  • How many people a “tray” or “family pack” is meant to feed
  • Whether utensils and plates are included

Dietary and Preference Considerations

Barbecue and soul food–style menus are often meat-heavy and rich, but many Atlanta spots do provide options and small adjustments:

• Pork-avoidant diners:
  • Focus on chicken plates, beef items if offered, and vegetable sides without pork.
  • Ask whether greens, beans, or other vegetables are cooked with ham hocks, bacon, or fatback (very common in the South).
• Lighter options:
  • Consider chicken without skin or smaller portions and more vegetables.
• Allergies and sensitivities:
  • Ask staff about common ingredients in:
    • Sauces (some use Worcestershire, mustard, or spice blends)
    • Sides (eggs, dairy, wheat in items like mac & cheese or desserts)

Most Atlanta barbecue spots are used to these questions and can tell you what’s in their recipes, but detailed, labeled allergen menus are less common in small, independent restaurants.

How to Find Up-to-Date Details for D & D Barbeque & Ribs in Atlanta

Because small restaurants sometimes move, change hours, or adjust menus, it’s wise to:

1. Search by full name and city:
   Look up “D & D Barbeque & Ribs Atlanta GA” in your preferred map or directory service.

2. Check:

   • Current address
   • Phone number
   • Listed hours of operation

3. Call directly to confirm:

   • Today’s hours
   • Whether they’re taking large orders
   • Any sold-out items if you’re coming late in the day

If you’re planning a big event or group meal in Atlanta, calling several days in advance gives the kitchen more flexibility to prepare what you need.

When D & D Barbeque & Ribs Is a Good Choice in Atlanta

For someone living in or visiting Atlanta, a place like D & D Barbeque & Ribs is especially useful when you:

• Want straightforward Southern BBQ without a long wait for a table
• Need to feed a group with familiar favorites like ribs, chicken, and mac & cheese
• Are exploring local, neighborhood food spots beyond the big-name restaurants
• Prefer a takeout-friendly option you can bring back to your home, hotel, or event

If that matches what you’re looking for, D & D Barbeque & Ribs (and similar Atlanta BBQ joints) can be a practical, satisfying choice—just be sure to confirm the latest address, phone, and hours before you head out.