Co'm Vietnamese Grill in Atlanta: What to Know Before You Go

Co'm Vietnamese Grill is a casual Vietnamese restaurant in Atlanta known for its grilled meats, rice dishes, and comforting noodle bowls. If you live in the metro area or are visiting and craving Vietnamese food with a focus on grilled flavors, Co'm is a spot many locals consider alongside the city’s better-known Vietnamese options.

Below is a practical guide to what Co'm offers, how it fits into Atlanta’s dining scene, and tips for planning a visit.

Where Co'm Vietnamese Grill Fits in Atlanta’s Food Scene

Atlanta has long had strong Vietnamese food hubs, especially along Buford Highway, in Doraville, and parts of Chamblee. These areas are known for:

  • Traditional pho shops
  • Family-run banh mi bakeries
  • Casual rice plate and noodle counters

Co'm Vietnamese Grill sits in the “Grill” subcategory of restaurants, which means its menu leans heavily toward:

  • Grilled meats (pork, beef, chicken, shrimp)
  • Rice plates with grilled proteins
  • Vermicelli bowls (bún) topped with grilled items
  • Sauces and sides that highlight the smoky, charred flavors

If you enjoy Korean barbecue, Mediterranean grills, or Southern barbecue but want Vietnamese seasonings and sides, Co'm fits right into that sweet spot.

Location, Parking, and Getting There

Co'm Vietnamese Grill is typically found in shopping-center style locations in metro Atlanta, similar to many Vietnamese restaurants clustered around major corridors like:

  • Buford Highway NE (Doraville / Brookhaven area)
  • Pleasant Hill Rd or Jimmy Carter Blvd in nearby suburbs
  • Other mixed-use retail plazas near main Atlanta thoroughfares

Because tenant mixes in plazas can change, it’s wise to:

  • 📞 Call ahead to confirm current hours and exact location
  • 🔎 Use maps or your GPS to check updated listings for “Co'm Vietnamese Grill, Atlanta GA”
  • 🚗 Expect surface-lot parking, which is typically free in these centers

If you’re coming from downtown Atlanta or Midtown, the drive to these areas is often via:

  • I-85 North toward Doraville/Chamblee
  • Surface streets like Buford Highway

Public transit options may include MARTA bus routes along Buford Highway, with walkable access from nearby stops, but driving is usually the most convenient.

What’s on the Menu at Co'm Vietnamese Grill

While menus can change, Co'm generally focuses on grill-centered Vietnamese favorites. Expect a mix of:

Grilled Rice Plates (Cơm)

These are typically white rice or broken rice plates topped with grilled proteins and served with vegetables and dipping sauces. Common options include:

  • Grilled pork chop (sườn nướng)
  • Grilled lemongrass chicken
  • Grilled beef
  • Grilled shrimp
  • Combination plates with two or more proteins

Plates often come with:

  • Fresh vegetables or salad
  • Fish sauce–based dipping sauce (nước mắm)
  • Sometimes a small side of pickled carrots/daikon or a fried egg

These dishes are a good choice if you’re hungry and want a filling, balanced meal.

Vermicelli Noodle Bowls (Bún)

Vermicelli bowls are served at room temperature and are especially popular in Atlanta’s hot, humid summers. They typically include:

  • A base of thin rice noodles
  • Lettuce, herbs, cucumber, and pickled vegetables
  • Grilled meat on top (pork, chicken, beef, tofu, or shrimp)
  • Crushed peanuts and green onions
  • A side of nước mắm to pour over

If you like lighter bowls from places like poke shops or salad bars, bún with grilled pork or shrimp can feel familiar but with distinctly Vietnamese flavors.

Pho and Other Noodle Soups

Some grill-focused Vietnamese spots still serve pho or other soups, even if grills are the star. Depending on how Co'm is currently operating, you may see:

  • Phở bò (beef pho)
  • Phở gà (chicken pho)
  • Other regional noodle soups

These can be a comforting option in cooler Atlanta months or on rainy days.

Appetizers and Sides

Co'm may also offer:

  • Spring rolls (gỏi cuốn) – fresh rolls with shrimp/pork, herbs, and vermicelli
  • Fried egg rolls (chả giò)
  • Fried tofu or vegetarian appetizers
  • Simple salads or side vegetables

These are useful for sharing if you’re dining as a group.

Quick Snapshot: What to Expect at Co'm Vietnamese Grill

FeatureWhat You’ll Likely Find at Co'm in Atlanta
Cuisine typeVietnamese, grill-focused
Signature itemsGrilled pork, grilled chicken, vermicelli bowls, rice plates
AtmosphereCasual, sit-down or fast-casual
Typical price pointModerate, often affordable for lunch or casual dinner
Good forSmall groups, casual dates, quick solo meals
Nearby food hubsOften near Buford Highway or other international corridors

How Co'm Compares to Other Vietnamese Spots in Atlanta

Within Atlanta, Vietnamese restaurants tend to fall into a few styles:

  1. Pho houses – heavy focus on noodle soups
  2. Banh mi shops – sandwich-centric, quick-service
  3. Grill-focused restaurants – like Co'm, emphasizing rice plates and grilled meats
  4. Full-service Vietnamese restaurants – offering a broad mix of all of the above

Co'm Vietnamese Grill sits firmly in category 3, and possibly overlaps with 4 if the menu is broad. If you:

  • Want smoky grilled pork over rice or noodles → Co'm is a strong fit
  • Are mainly looking for pho only → you might compare it to other pho-heavy spots along Buford Highway
  • Want quick banh mi to-go → look for a dedicated banh mi bakery in the same general area and use Co'm for more substantial meals

For many Atlanta diners, Co'm becomes part of a rotation of Buford Highway or suburban Asian restaurants, especially when they want Vietnamese grilled flavors rather than just soups.

Tips for Ordering if You’re New to Vietnamese Grills

If you haven’t had much Vietnamese food before, Co'm can be an easy entry point. Here are some simple ordering strategies:

Safe, Flavorful “First Visit” Combos

Try one of these if you like familiar flavors but want something new:

  • Grilled pork vermicelli bowl (bún thịt nướng)
    • Light, fresh, and customizable with how much sauce you pour on
  • Grilled chicken rice plate
    • Similar in feel to other grilled chicken plates, but with lemongrass and Vietnamese seasonings

Customizing Your Meal

At Atlanta Vietnamese grills like Co'm, you can usually:

  • Ask for less fish sauce or keep sauce on the side if you’re unsure about intensity
  • Request no peanuts if you have an allergy
  • Ask for extra herbs, lime, or chili if you like brighter or spicier flavors

Staff at places like Co'm are generally used to diners with different comfort levels with Vietnamese cuisine and can often suggest a milder or more adventurous option based on what you like.

Dietary Considerations and Options

While every kitchen is different, some common patterns hold at Vietnamese grills in Atlanta:

  • Gluten-conscious diners:

    • Many rice and vermicelli dishes do not contain wheat in the main components, but marinades, soy sauce, and sauces can sometimes include gluten.
    • Ask directly about ingredients if this is important to you.
  • Vegetarian or plant-forward diners:

    • Some locations offer tofu or vegetable vermicelli bowls or rice plates.
    • Broths for pho and sauces are often made with animal products, so vegetarian diners may prefer dry noodle bowls or rice plates with clearly plant-based toppings.
  • Lower-heat preferences:

    • Most dishes come with heat on the side—chili paste, fresh peppers, or chili oil—so you can usually keep things very mild.

Because menus and preparations can change, a quick conversation with the staff when you arrive is usually the most reliable way to navigate dietary needs.

When to Go and How Long to Plan

At a grill-focused spot like Co'm, your experience will depend a bit on the time of day:

  • Lunch

    • Often steady, especially on weekdays with nearby workers and local residents.
    • Many people use it as a quick, under-an-hour lunch stop.
  • Dinner

    • Early evenings can be quieter; peak times may see more families and groups.
    • Good option for a casual, unhurried meal after work or weekend errands.

If you’re coordinating with friends or family:

  • Plan around 30–60 minutes for a simple sit-down meal.
  • Add extra time if you plan to explore other nearby spots along Buford Highway or in the same shopping center.

Making Co'm Part of an Atlanta Food Day

Because grill-focused Vietnamese spots in Atlanta are often clustered near other international restaurants and markets, you can easily make a mini outing around a visit to Co'm Vietnamese Grill. For example:

  • Lunch at Co'm, then
  • A short drive along Buford Highway to browse Asian supermarkets, dessert shops, or bubble tea cafes

This makes Co'm a practical anchor for exploring one of Atlanta’s most diverse food corridors, especially if you’re visiting from out of town and want to see more than the usual intown spots.

Practical Next Steps

If you’re considering a visit to Co'm Vietnamese Grill in or around Atlanta:

  1. Search for “Co'm Vietnamese Grill Atlanta GA” in your maps app to confirm the current address and hours.
  2. Call ahead if you’re coming with a group or have specific dietary questions.
  3. Plan your route from your part of the city—many diners approach via I‑85 and Buford Highway, with plenty of free parking in most plazas.
  4. On your first visit, start with a grilled pork or chicken vermicelli bowl or rice plate, then adjust future orders based on what you liked most.

With its focus on grilled meats, rice, and noodle bowls, Co'm Vietnamese Grill offers Atlanta residents and visitors a straightforward, flavorful way to experience Vietnamese cuisine in a casual, accessible setting.