Bell Street Burritos in Atlanta: What to Know Before You Go

If you’re craving a foil-wrapped, California-style burrito in Atlanta, Bell Street Burritos is one of the names you’ll hear again and again. Known for its Mission-style burritos, simple menu, and laid-back atmosphere, it’s a go-to option for many intown Atlantans when they want something filling, customizable, and reasonably priced.

This guide walks you through what Bell Street Burritos is like in Atlanta—what they serve, how to order, what to expect at different locations, and how it fits into the city’s broader restaurant scene.

What Is Bell Street Burritos?

Bell Street Burritos is an Atlanta-based burrito shop that focuses on Mission-style burritos—large, tightly wrapped burritos inspired by the style popularized in San Francisco’s Mission District.

For Atlanta diners, that usually means:

  • A large flour tortilla
  • Choice of protein or veggie filling
  • Rice and beans (usually refried or black)
  • Cheese, salsa, and other add-ins
  • Wrapped in foil, easy to eat on the go

The vibe is casual and unfussy. Most people use it as:

  • A quick lunch spot on a workday
  • A relaxed dinner option with friends or family
  • A takeout staple when you want something hearty but familiar

Locations & Atlanta Neighborhood Context

Bell Street Burritos has operated in a few different locations over time. Because specific addresses and hours can change, it’s best to double-check current locations and opening times before you head out.

In general, Bell Street Burritos locations tend to be:

  • Intown (not far-flung suburbs)
  • Near residential neighborhoods where locals work and live
  • Accessible for quick work lunches and casual dinners

When planning a visit in Atlanta, consider:

  • Traffic & parking: Intown spots may have limited parking. In some areas, street parking or nearby paid lots are common.
  • Transit: If you’re car-free, look for locations close to MARTA stations or bus lines.
  • Lunch rush: In central or office-heavy areas, lines are often longest between 11:45 a.m. and 1:30 p.m.

If you’re new to the city or visiting, pairing a burrito stop with nearby attractions can work well—for example, combining it with a walk on the Atlanta BeltLine, a visit to Ponce City Market, or exploring neighborhoods like Inman Park, Old Fourth Ward, or Midtown.

What’s on the Menu?

Bell Street Burritos keeps a fairly tight, burrito-focused menu, with a few related items. Offerings may vary by location, but you’ll usually find:

Core Menu Items

1. Burritos (the main draw)
Typically built-to-order with:

  • Tortilla: Usually large flour; ask if you need alternatives
  • Proteins: Common choices include
    • Carnitas (pork)
    • Chicken
    • Steak or beef
    • Bean and cheese or veggie options
  • Fillings & toppings:
    • Rice
    • Beans (often refried or black beans)
    • Cheese
    • Salsa (mild to hotter)
    • Sour cream and other add-ons, depending on the location

2. Tacos
Some locations offer street-style or soft tacos using the same fillings as the burritos. Good if you want smaller portions or to mix and match flavors.

3. Quesadillas & Nachos
You may find cheese quesadillas or protein-filled versions, plus nachos using the same toppings as burritos. These are useful if someone in your group doesn’t want a full burrito.

4. Sides & Extras
Common sides can include:

  • Chips and salsa
  • Chips and queso
  • Chips and guacamole
  • Extra salsa

Availability and preparation can differ slightly by Atlanta location, so it’s worth glancing at the in-store or online menu before ordering.

Dietary Considerations for Atlanta Diners

While Bell Street Burritos is not positioned as a health-focused restaurant, many Atlanta diners look for flexible, customizable options. Burrito shops like this generally allow you to:

  • Choose your protein: Go for chicken, pork, beef, or bean-only
  • Skip or swap ingredients: Request no cheese, sour cream, or rice if you prefer
  • Ask about vegetarian options: Most locations can make a vegetarian burrito with beans, rice, and veggies; sometimes a vegan-style burrito is possible if you omit dairy
  • Make it lighter:
    • Order tacos instead of a full burrito
    • Ask for fewer fillings
    • Skip chips or choose water instead of soda

If you have allergies or strict dietary needs, always:

  • Ask staff what’s in the beans, rice, and sauces
  • Check for potential cross-contact if that’s a concern
  • Clarify if meats are cooked in shared oil or on shared surfaces

Atlanta’s restaurant scene is used to accommodating a variety of dietary requests, but it’s still important to ask questions directly at the counter.

Typical Price Range & Value

In the context of Atlanta restaurant prices, Bell Street Burritos usually falls into the moderate, everyday category. A typical visit might look like:

  • One large burrito: Priced in the casual lunch/dinner range (often comparable to other local burrito or fast-casual spots)
  • Add chips and a drink: Expect your total to go up into the mid-range for a casual meal

For many Atlantans, it hits a sweet spot: more local personality than national fast-food chains, without the higher cost of full-service sit-down restaurants.

If you’re budget-conscious:

  • Ordering just a burrito (no extras) can be filling enough for most people
  • Water is usually available at no additional charge
  • Splitting chips and salsa in a group can keep costs reasonable

Ordering Tips for a Smooth Experience

Whether you’re a local or visiting Atlanta, these small adjustments can make your Bell Street Burritos visit easier:

1. Know Your Order Before You Hit the Counter

Lines can move quickly, especially during weekday lunch in busy neighborhoods. To keep things smooth:

  • Decide on burrito vs. tacos vs. quesadilla while you wait
  • Pick your protein and basic add-ons in advance
  • If you have dietary requests, think through how to phrase them clearly

2. Timing Your Visit

In many Atlanta burrito spots, including Bell Street–style locations, patterns tend to be:

  • Busiest:
    • Weekdays: 11:45 a.m.–1:30 p.m.
    • Early dinner on Fridays
  • More relaxed:
    • Mid-afternoon
    • Earlier in the week for dinner (Mon–Wed)

If you’re grabbing food before a game, show, or festival, consider leaving extra time. Traffic and parking can slow you down in areas close to Mercedes‑Benz Stadium, State Farm Arena, or Downtown.

3. Takeout vs. Dine-In

Most Bell Street Burritos locations are set up for both dine-in and takeout. In Atlanta, takeout is especially popular for:

  • Office lunches brought back to downtown or Midtown workplaces
  • Casual dinners at home in neighborhoods like Grant Park, Kirkwood, or Westside

If you’re ordering for a group, calling ahead or using an online ordering system (when available) often saves time and reduces the chance of mix-ups.

How Bell Street Burritos Fits into Atlanta’s International Cuisine Scene

Atlanta’s food scene is known for its mix of global flavors—from Buford Highway’s wide range of international restaurants to Latin, Caribbean, and fusion spots spread across the metro.

Bell Street Burritos offers:

  • A California/Mission-style take on Mexican-inspired food
  • A familiar, approachable menu for people who may not want to commit to more specialized regional dishes
  • A comfortable entry point for visitors who want something flavorful but not overly complex

If you’re exploring international cuisine in Atlanta, burritos can be one stop among many. You might:

  • Grab lunch at Bell Street Burritos
  • Head to Buford Highway for more traditional or regional Latin American options
  • Explore other nearby neighborhoods for tacos, ceviche, arepas, or fusion dishes

This layered approach can give you a good sense of how Tex-Mex, Cali-Mex, and more traditional Latin cuisines all coexist in the city.

Quick Reference: Planning a Visit

Here’s a simple, at-a-glance planning guide for Bell Street Burritos in Atlanta:

AspectWhat to Expect in Atlanta
Cuisine StyleMission-style burritos, tacos, quesadillas, casual Mexican‑inspired
AtmosphereCasual, counter-order, relaxed seating (varies by location)
Good ForWorkday lunch, casual dinner, takeout, small groups
Diet FlexibilityCustomizable; vegetarian-friendly options; ask for details
Price LevelModerate, typical for local burrito/fast-casual spots
Best TimingAvoid peak weekday lunch if you dislike lines
Parking/TransitDepends on location; check street parking and MARTA access

Practical Tips for Locals and Visitors

If you live in Atlanta:

  • Consider which location fits your routine—near work, home, or along your commute.
  • Many Atlantans keep a go-to burrito order; customizing it once and repeating can make quick lunches simpler.

If you’re visiting Atlanta:

  • Pair Bell Street Burritos with a neighborhood walk—Atlanta’s intown areas are easier to appreciate on foot.
  • Use rideshare or MARTA in busier districts if you’re unsure about parking.

If you’re ordering for a group:

  • Make a list of each person’s protein and add-ons ahead of time.
  • Ask whether large orders need extra lead time, especially during peak hours.

Bell Street Burritos offers a straightforward, satisfying option in Atlanta’s restaurant landscape: big, customizable burritos and related favorites, served in a laid-back setting that works for both locals and visitors. If you’re looking for an easy, filling meal while you explore or go about your day in Atlanta, it’s a practical addition to your shortlist.