Ginya Izakaya in Atlanta: What to Know Before You Go

If you’re in Atlanta and craving Japanese pub-style comfort food, Ginya Izakaya is one of the better-known spots that comes up in local conversations. Whether you live in the city or you’re visiting and staying near Midtown or the Westside, this izakaya offers a different experience from the usual sushi or ramen-only restaurants.

Below is a practical guide to what Ginya Izakaya is, what to expect when you visit, and how it fits into Atlanta’s broader international cuisine scene.

What Is an Izakaya, and How Does Ginya Fit In?

An izakaya is essentially a Japanese pub or tavern where people gather to share small plates, relax, and often enjoy drinks along with the food. Think of it as the Japanese counterpart to a casual tapas bar or neighborhood gastropub.

In Atlanta, Ginya Izakaya follows this approach by focusing on:

  • Shareable small plates
  • Comfort-style Japanese dishes beyond just sushi
  • A casual, social atmosphere suited to groups, dates, and after-work meetups

If you’re used to traditional sit-down sushi restaurants in Atlanta (especially around Midtown or Buckhead), an izakaya like Ginya will feel more relaxed and centered on variety and snacking rather than a single large entrée.

Location, Access, and Contact Details

Ginya Izakaya is located in the Westside/Upper Westside area of Atlanta, a part of town that has grown into a hub for diverse dining options.

Ginya Izakaya – Atlanta Location (commonly listed):
Address: 1700 Northside Dr NW, Suite A-5, Atlanta, GA 30318
Area: Near the Westside / Atlantic Station corridor
Phone (commonly listed): 404-xxxxxxx (check current directories or the restaurant’s own postings for the most up-to-date number)

Because hours and contact information can change, it’s wise to:

  • Check a current local listing or map app for real-time hours
  • Call ahead if you’re planning a late-night visit or coming with a large group

Parking in this part of town typically involves shopping-center lots or shared lots, but availability can vary based on time and nearby events.

Atmosphere: What It’s Like Inside

People in Atlanta often visit Ginya Izakaya for a laid-back, cozy atmosphere that’s casual but still feels like a night out. You can expect:

  • Dim to moderate lighting, a pub-like vibe
  • Bar seating plus tables for small or medium-sized groups
  • Background noise from conversation and the open kitchen area

It’s common for:

  • Groups of friends to share multiple dishes and stay for a while
  • Couples to use it as a casual date spot
  • Solo diners to sit at the bar and order a few small plates

If you’re noise-sensitive, you may want to ask for a corner table or visit earlier in the evening before the dinner rush.

Menu Overview: What Ginya Izakaya Typically Serves

While menus can change, Ginya Izakaya tends to focus on Japanese pub classics and snackable dishes. You’ll usually see a mix of:

Small Plates and Starters

Common categories include:

  • Karaage (Japanese fried chicken)
  • Gyoza (pan-fried dumplings)
  • Edamame and seasoned vegetable sides
  • Takoyaki (octopus balls) and other fried snacks

These are popular for groups, since you can order several different small plates to share.

Ramen and Noodle Dishes

Many Atlanta diners go specifically for ramen and other hot dishes, especially on cooler evenings:

  • Tonkotsu-style ramen (pork broth)
  • Miso-based or shoyu-based ramen
  • Udon or soba options at some points, depending on the current menu

If you’re comparing to other ramen spots around Atlanta (like those in Midtown, Doraville, or Buford Highway), Ginya often positions itself as a place where you can have ramen plus lots of side dishes in one sitting.

Grilled and Skewered Items

Typical izakaya-style grilled plates might include:

  • Yakitori (grilled chicken skewers)
  • Grilled pork or beef skewers
  • Grilled seafood or vegetables

Availability can vary, and some items may be limited quantities per night, which is common in izakaya-style service.

Rice Dishes and Hearty Options

For those who want something more filling than small plates:

  • Donburi (rice bowls with toppings like pork, chicken, or beef)
  • Japanese-style curry dishes
  • Fried rice variations

These can be helpful if you’re hosting someone who prefers a more traditional “entrée” style meal while others snack on small plates.

Drinks: What to Expect From the Beverage Side

As a Japanese-style pub, Ginya Izakaya typically offers a range of alcoholic and non-alcoholic drinks:

  • Beer: Often a mix of Japanese brands and mainstream options
  • Sake: Hot and cold varieties, sometimes with different flavor profiles
  • Shochu or cocktails: Depending on their current bar program
  • Non-alcoholic drinks: Soft drinks, tea, and sometimes specialty beverages

If you’re planning to visit before or after attending an event (for example, coming from Atlantic Station or a show downtown), it’s a convenient spot to have a drink and a light meal in the same place.

Price Range and Budgeting

Ginya Izakaya is generally mid-range for Atlanta dining. Your total can vary a lot depending on how many small plates and drinks you order.

Approximate guidance:

  • Light visit (1–2 dishes + non-alcoholic drink): Often comparable to other casual Atlanta spots
  • Shared meal with drinks: Can climb into a moderate night-out range when multiple plates and alcoholic beverages are added

To keep costs manageable:

  • ✔️ Share larger dishes like ramen or fried rice as a supplement to small plates
  • ✔️ Decide in advance how many shareable plates you want to start with, then only add more if you’re truly still hungry
  • ✔️ Ask staff about portion sizes so you don’t over-order

When to Go: Timing Your Visit

Atlanta dining crowds can be unpredictable, especially on weekends or around major events. For Ginya Izakaya, consider:

  • Weeknights: Often easier to get a table, especially early evening
  • Friday and Saturday nights: Can be busier; you may face a wait during peak hours
  • Lunch vs. dinner: If lunch service is available when you visit, it’s typically calmer and sometimes more budget-friendly

It’s a good idea to:

  • Call ahead if you’re a group of five or more
  • Allow extra time if you’re trying to eat here before a show, movie, or game

Dietary Considerations and Customization

Like many Japanese and international restaurants in Atlanta, Ginya Izakaya may be able to accommodate some dietary preferences upon request, but options can be limited depending on the menu.

Common questions Atlanta diners ask include:

  • Vegetarian options: Some vegetable dishes, salads, and sides may qualify, but many broths and sauces are not strictly vegetarian.
  • Vegan options: More limited; it’s helpful to ask the staff directly which items can be made vegan.
  • Gluten considerations: Many Japanese sauces and dishes include soy sauce with gluten. Individuals who are highly sensitive or have specific medical conditions should ask for ingredient information before ordering.

To stay safe and comfortable, especially if you have allergies or restrictions:

  • Clearly communicate your needs to your server
  • Ask if dishes can be modified (sauces on the side, removing certain toppings, etc.)

How Ginya Izakaya Fits Into Atlanta’s International Dining Scene

Atlanta’s international food scene has grown steadily, with notable clusters along Buford Highway, in Doraville, and across Midtown, Westside, and Decatur. Ginya Izakaya stands out as:

  • A Westside Japanese pub-style option that complements the more formal Japanese and sushi restaurants around the metro area
  • A place where you can enjoy ramen, fried snacks, and izakaya-style bites without heading to the northern suburbs or Buford Highway

For locals, it’s often considered a convenient choice if you live or work near the Westside, Midtown, or Georgia Tech area and want something different from American bar food. For visitors staying in central Atlanta, it’s one of the closer Japanese pub-style experiences without a long drive.

Practical Tips for Visiting Ginya Izakaya in Atlanta

Here is a concise reference to help you plan your visit:

TopicWhat to Know
LocationWestside/Upper Westside area, near Northside Dr NW
StyleJapanese izakaya (pub) with small plates, ramen, and grilled items
Dress codeCasual; typical Atlanta pub-style attire is fine
Best forGroups, casual dates, after-work meals, pre/post-event dining
BudgetMid-range; costs rise with multiple small plates and drinks
ParkingTypically lot/shared parking; availability varies by time and nearby events
Diet needsSome vegetarian-friendly items; ask directly about ingredients and options
Wait timesUsually shorter on weeknights and earlier evenings

If you’re exploring international cuisine in Atlanta and want a relaxed place to try Japanese comfort dishes, Ginya Izakaya offers a pub-style experience that’s distinct from the city’s many sushi-focused spots. It’s especially convenient if you’re already spending time on the Westside or looking for a casual place to share small plates and a drink with friends.