Hans Carry Out in Atlanta: What to Know About This International Takeout Spot

If you’ve heard the name “Hans Carry Out” and you’re trying to figure out what it is in the context of Atlanta, Georgia, you’re not alone. The phrase sounds like a classic takeout counter for international cuisine—possibly Asian or mixed global dishes—and many people search for it when they’re craving fast, flavorful food to go.

Atlanta has a huge and growing international food scene, especially for carry-out and delivery. Below is a practical guide to understanding how a place like “Hans Carry Out” would typically fit into the city’s restaurant landscape, how to find it (or similar spots), and what to expect if you’re in or visiting Atlanta.

Is There a Specific “Hans Carry Out” in Atlanta?

Restaurant names can overlap between cities, and many small carry-out spots do not have large online footprints. As of the most recent information, “Hans Carry Out” does not appear as a major, widely recognized international restaurant brand in Atlanta the way some larger chains or landmark restaurants do.

That means one of three things may be true for your search:

  1. You might be looking for a small, local carry-out restaurant that:

    • Uses “Hans,” “Han’s,” or a similar spelling
    • Specializes in Chinese, Korean, or other Asian-style takeout, or another type of international cuisine
    • Operates as a neighborhood spot rather than a destination restaurant
  2. You might be remembering a restaurant from another city with the same or similar name and trying to find its equivalent in Atlanta.

  3. You may simply be looking for Atlanta carry-out options that feel like a “Hans Carry Out”—fast, affordable, and focused on international flavors.

If you believe there is a specific Hans Carry Out in Atlanta, the most reliable way to confirm is to:

  • Search mapping apps using variations like “Hans Carry Out,” “Han’s Carry Out,” or “Hans Chinese”
  • Filter results to the Atlanta metro area
  • Check recent photos, menus, and reviews to make sure it matches what you’re expecting

Because smaller restaurants may change names, locations, or ownership, it’s wise to verify current hours, address, and menu before you head out.

What “Carry Out” Typically Means in Atlanta Restaurants

In Atlanta, the term “carry out” (or “takeout”) usually means:

  • Order at a counter or by phone/online, then pick it up yourself
  • Limited or no table service
  • A menu that travels well—often stir-fries, rice dishes, noodles, fried foods, curries, wraps, and grilled items
  • A focus on speed, value, and convenience rather than lengthy sit-down meals

Many international restaurants in Atlanta run both dine-in and carry-out, especially in busy neighborhoods like Midtown, Buckhead, Decatur, and along Buford Highway. Others operate almost entirely as takeout-only kitchens.

A place called “Hans Carry Out” would most likely fall into one of these categories: a counter-service international spot where the food is prepared quickly and packaged to go.

Where International Carry-Out Spots Cluster in Atlanta

If you’re seeking something like Hans Carry Out—quick international comfort food—there are several parts of Atlanta where restaurants of this style naturally cluster.

H2: Buford Highway – Atlanta’s International Food Corridor

Buford Highway is often the first place locals think of for international carry-out:

  • Located in northeast Atlanta, running through parts of the city and into Doraville and Chamblee
  • Known for Chinese, Korean, Vietnamese, Mexican, Central American, and other global cuisines
  • Many spots are strip-mall restaurants with strong takeout business

This is where you’re most likely to find a small, family-run restaurant with a simple name and a heavy focus on carry-out, similar to what people imagine when they hear “Hans Carry Out.”

H2: Doraville & Chamblee

Just outside the city limits but functionally part of the Atlanta dining ecosystem:

  • Doraville and Chamblee have dense clusters of Asian and Latin American restaurants
  • Plenty of places offer quick counter service, styrofoam containers, and large portions to go
  • Easy to reach from central Atlanta via I‑85 or MARTA’s Gold Line (Doraville and Chamblee stations)

H2: Midtown, Downtown, and Buckhead

If you’re in the urban core and want something you can grab quickly:

  • Midtown: Many Japanese, Thai, Indian, and Mediterranean spots with strong carry-out business
  • Downtown: Near hotels and offices, you’ll find fast-casual and international chains alongside local spots, many focused on quick lunches to go
  • Buckhead: Mix of higher-end international restaurants with takeout options and more casual carry-out places

What Kind of Food Might “Hans Carry Out” Serve?

The name “Hans” is common in several cultures, but in the U.S. carry-out context, it’s often associated with Asian or pan-Asian menus. A Hans-style carry-out restaurant in Atlanta might serve:

H3: Typical Dishes You Might See

  • Chinese-American classics:

    • General Tso’s chicken
    • Orange chicken
    • Beef with broccoli
    • Fried rice and lo mein
    • Egg rolls, dumplings, crab rangoon
  • Korean-influenced items (if it leans Korean):

    • Bulgogi (marinated beef)
    • Bibimbap (rice bowl with toppings)
    • Kimchi and banchan (side dishes)
  • Other Asian fusion:

    • Stir-fried noodles
    • Teriyaki bowls
    • Spicy noodle soups

Most carry-out oriented places in Atlanta will offer combination plates (entrée + rice + side) that are easy to pack and travel with.

How to Find a “Hans Carry Out”–Style Restaurant in Atlanta

If the exact restaurant you’re thinking of doesn’t exist in Atlanta, you can still find something very similar. Here’s how to search effectively.

H3: Use Local Search Filters

When using a map or delivery app, try combining:

  • Cuisine terms:

    • “Chinese takeout”
    • “Korean carry out”
    • “Asian fusion”
    • “International takeout”
  • Location terms:

    • “near Midtown Atlanta”
    • “near Georgia Tech”
    • “Buford Highway”
    • “Doraville”

Look at photos of the food containers and interior. If you see:

  • A small counter, few tables
  • Menus printed on the wall or in plastic sleeves
  • Styrofoam or clamshell containers

…you’re likely looking at a classic carry-out style spot.

H3: Ask Locals and Hotel Staff

If you’re visiting:

  • Hotel front desks in Downtown, Midtown, or Buckhead often keep lists of nearby international takeout places that deliver or are easy to walk to.
  • Locals in Atlanta neighborhoods like Grant Park, Inman Park, West Midtown, and Old Fourth Ward will usually have a favorite Chinese or Asian carry-out they can recommend.

Ordering Carry-Out in Atlanta: Practical Tips

Whether you find Hans Carry Out or a similar restaurant, these tips help you navigate the process smoothly.

H3: Check Menus and Hours

  • Menus can change, and smaller restaurants might not update websites frequently.
  • Many carry-out focused restaurants in Atlanta:
    • Open for lunch and dinner, sometimes closing midday
    • May close earlier on weeknights
  • Calling the restaurant directly is often the most reliable way to confirm hours and available dishes.

H3: Payment and Pickup

Most carry-out spots in Atlanta:

  • Accept credit and debit cards, though a few still prefer cash
  • Ask for your name and phone number with phone orders
  • Expect you to pick up at the counter, sometimes with a number or receipt

If parking is tight (especially in Midtown or Downtown), check whether:

  • There is short-term parking near the entrance
  • There’s a designated takeout pickup area

Quick Reference: How a “Hans Carry Out”–Style Spot Fits into Atlanta

FeatureWhat to Expect in Atlanta
Restaurant typeSmall, counter-service international carry-out (often Asian or fusion)
Typical locationsBuford Highway, Doraville/Chamblee, Midtown, Downtown, neighborhood strip centers
Dining stylePrimarily takeout, limited dine-in seating
Menu styleCombo plates, rice and noodle dishes, fried appetizers, stir-fries, grilled meats
Ordering methodsIn person, by phone, sometimes through delivery apps
Price rangeGenerally budget to mid-range, depending on area and portion size

If You Need More Formal Information or Assistance

If you’re trying to verify whether a specific business called “Hans Carry Out” is currently licensed in Atlanta or the surrounding area, you can use local public resources:

  • City of Atlanta Office of Revenue

    • 55 Trinity Ave SW, Suite 1350, Atlanta, GA 30303
    • Main line: 404‑330‑6270
    • Can help point you toward business license lookup tools for restaurants within city limits.
  • Fulton County Board of Health – Environmental Health Division (for food service permits in much of Atlanta)

    • 10 Park Place South SE, Atlanta, GA 30303
    • Main line: 404‑613‑1303
    • Handles food service inspections and permits; useful if you want to confirm that a specific restaurant is properly permitted.

These offices won’t recommend restaurants, but they can help confirm whether a named restaurant is officially operating and permitted.

For now, if you’re in Atlanta searching for “Hans Carry Out”, your best approach is to:

  • Check mapping and delivery apps for that exact or similar name
  • Verify the address, hours, and recent activity
  • Or, more broadly, look for international carry-out restaurants in neighborhoods like Buford Highway, Doraville, Midtown, and Decatur that offer the same kind of quick, globally inspired food to go.