Joey D’s Oak Room: A Classic Seafood and Steak Spot in Atlanta

Joey D’s Oak Room is a long-standing seafood and steakhouse restaurant in Atlanta, Georgia, known for its New Orleans–inspired flavors, raw bar, and classic supper-club feel. If you live in Atlanta or are visiting and want a seafood-focused meal in a polished, lively setting, this is one of the better-known options in the city.

Below is a practical guide to what to expect, how to get there, what to order, and how Joey D’s fits into the broader Atlanta dining scene.

Where Joey D’s Oak Room Is in Atlanta

Joey D’s Oak Room is located in the Perimeter Center area, just inside the northern arc of I-285:

• Address: 1015 Crown Pointe Pkwy, Atlanta, GA 30338
• Area: Perimeter / Dunwoody commercial district
• Nearby landmarks: Perimeter Mall, major office towers, several hotels, and medical centers

For Atlanta residents, this makes Joey D’s especially convenient if you:

• Work near Perimeter Center, Sandy Springs, or Dunwoody
• Are staying at one of the business hotels near Perimeter Mall
• Want a “special night out” spot north of Midtown without going all the way into Buckhead or Downtown

Parking & access tips:

• The Perimeter area is car-friendly, with ample surface and deck parking around restaurants and offices.
• Traffic can be heavy during weekday rush hour along I-285, GA-400, and Ashford Dunwoody Road, so plan extra time if you have a dinner reservation.
• MARTA’s Dunwoody Station serves the area; from there, it’s typically a short rideshare or moderate walk depending on your comfort level and the time of day.

Atmosphere: What It Feels Like Inside

Joey D’s Oak Room has the feel of a classic American tavern-meets-steakhouse more than a beach-style seafood shack. You can expect:

• Dim, warm lighting with wood accents and leather seating
• A busy bar area that draws both business diners and locals
• A dining room that works for:
  • Business lunches and dinners
  • Date nights
  • Small celebrations and family meals with older kids

It’s generally:

• Lively and bustling during peak hours
• A bit more relaxed at lunch and early dinner

If you’re bringing small children or prefer quieter dining, earlier evening or weekday lunch can be more comfortable than prime-time dinner.

The Seafood Focus: What Joey D’s Is Known For

While Joey D’s offers steakhouse-style cuts and American classics, many Atlantans know it first for its seafood menu, especially:

• Raw bar items (like oysters on the half shell)
• New Orleans–influenced dishes (think rich sauces, spices, and Southern Gulf flavors)
• Broiled and grilled seafood alongside traditional sides

You’ll commonly find:

• Oysters – often offered raw, sometimes chargrilled or baked style
• Shrimp dishes – such as peel-and-eat shrimp, shrimp cocktails, or Southern-style preparations
• Fish entrees – typically a rotating selection of grilled or blackened fish with regional seasonings
• Crab or lobster items – depending on availability and current menu rotation

Menu specifics can change, but the overarching style is seafood-heavy with a steakhouse backbone, not a minimalist, modern seafood bar.

Representative Menu Highlights

Exact dishes can vary, but many guests in Atlanta look for the following types of items at Joey D’s Oak Room:

Starters and Raw Bar

• Fresh oysters with classic mignonette and cocktail sauce
• Seafood appetizers like crab dip, calamari, or shrimp-focused starters
• Soup and salad options, often including seafood-based soups

These are popular with people stopping in from nearby offices for a lighter meal or pairing something small with a drink at the bar.

Seafood Entrées

You can usually expect:

• Grilled or blackened fish served with rice, vegetables, or potatoes
• Shrimp-based mains, such as shrimp and grits or sautéed shrimp with regional flavors
• Hearty seafood plates with rich sauces or New Orleans inspirations

If seafood is your priority, ask your server what’s fresh or featured that day; Atlanta diners often find that going with the daily fish or special is a good way to experience the kitchen at its best.

Steaks & Non-Seafood Options

Although you’re looking at this from a seafood standpoint, Joey D’s is also recognized for:

• Steaks and prime rib
• Burgers and sandwiches
• Classic American comfort dishes

This makes it a good pick for mixed groups where some people want seafood and others prefer steak or more familiar options.

Price Range & Value Expectations

Joey D’s Oak Room falls into a mid-to-upper price tier for Atlanta casual-fine dining:

• Lunch: Often more approachable, with sandwiches, burgers, and lighter plates
• Dinner: Entrées typically cost more, especially steaks and larger seafood platters

For Atlanta residents comparing options:

• It’s usually more expensive than neighborhood bar-and-grill seafood
• Often less formal and sometimes slightly more approachable than the highest-end steakhouses in Buckhead

Many locals treat it as:

• A special-occasion spot without being overly formal
• A client or business dinner venue that feels upscale but not stiff

When to Go: Reservations, Busy Times, and Local Patterns

Because of its location and reputation, Joey D’s Oak Room can be busy at peak times.

Busy periods to keep in mind

• Weekday lunch: Popular with nearby office workers and business diners
• Weekday happy hour / early dinner: After-work crowd from Perimeter Center
• Friday and Saturday evenings: Heaviest volume, especially for larger groups or date nights

Reservations vs. walk-ins

• Reservations are strongly recommended for:
  • Friday and Saturday evenings
  • Large groups or celebrations
  • Prime dinner hours on weeknights
• Walk-ins may work:
  • For bar seating
  • During non-peak hours or weekday lunches

If you’re planning around major Atlanta events, such as big games at Mercedes-Benz Stadium, conventions at the Georgia World Congress Center, or shopping weekends at Perimeter Mall, times can vary, but it’s safer to book ahead.

Dress Code & Vibe for Atlantans

The general dress at Joey D’s Oak Room runs from smart casual to business casual:

• Common choices:
  • Collared shirts, blouses, sweaters
  • Dark jeans or slacks
  • Casual dresses or skirts
• Less common:
  • Athletic wear or pool/beach attire
  • Very formal clothing (suits, gowns) unless coming from an event

If you’re coming from work in one of the nearby office buildings, business attire will fit in naturally. Atlanta visitors staying in Perimeter hotels usually feel comfortable in neatly put-together casual clothing.

Practical Tips for Atlantans and Visitors

Here are some quick, locally relevant tips to make your visit smoother:

1. Plan around traffic 🚗

• I-285 and GA-400 tend to back up during rush hour.
• If you have a 6–7 p.m. dinner, leaving Midtown, Buckhead, or Downtown slightly earlier can help you avoid the worst congestion.

2. Combine it with nearby activities

Joey D’s location works well if you want to:

• Shop or run errands at Perimeter Mall before or after dinner
• Meet colleagues who work in nearby office parks and hospitals
• Stay close to hotels in the Perimeter/Dunwoody area rather than driving into the city core

3. Ask about daily seafood offerings

Because Atlanta is inland, fresh seafood quality and selection can vary from day to day. Many local diners find it helpful to:

• Ask which seafood items are most popular that day
• Check whether there are off-menu or seasonal specials

4. Consider bar seating for a quicker visit

If you:

• Are dining solo
• Want an informal experience
• Mainly want oysters, appetizers, or a lighter seafood meal

the bar area can be a practical alternative to a full table.

Simple Snapshot: Joey D’s Oak Room at a Glance

How Joey D’s Fits into Atlanta’s Seafood Landscape

For people comparing seafood options across Atlanta:

• In-town alternatives: Intown neighborhoods like Midtown, Inman Park, Old Fourth Ward, and West Midtown offer more modern, chef-driven seafood concepts and oyster bars.
• Perimeter advantage: Joey D’s stands out as a reliable, established choice north of the city center, especially convenient for those who live or work near Sandy Springs, Dunwoody, Brookhaven, or Perimeter.
• Group-friendly: Because it blends seafood with steaks and American classics, it often works better for mixed groups than highly specialized seafood-only spots.

If you’re in or around Atlanta and want seafood without heading into the denser core neighborhoods, Joey D’s Oak Room is a well-known, centrally located option with a classic, comfortable feel and a menu that balances seafood with traditional steakhouse favorites.