Seafood in Atlanta Restaurants

From Westside raw bars to neighborhood fish fries on the Southside, Atlanta’s seafood scene reflects both coastal flavors and the city’s own personality. On this page, you’ll find all of our seafood-related restaurant guides and articles in one place—covering everything from fresh oyster spots and Lowcountry boils to upscale dining rooms where seafood anchors the menu.

Atlanta diners care about quality, freshness, and value, especially with seafood traveling in from the Gulf and East Coast. These articles are designed to help you compare options, understand what different neighborhoods offer, and choose where to go next—whether you want a quick fried catfish plate near Cascade Road, brunch with crab and shrimp in Midtown, or a special-occasion seafood dinner in Buckhead.